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Speciality

New to Farrer’s is our seasonal range of Speciality Coffees.  Every three months we introduce a small range of carefully selected coffees, drawn from the finest offerings we can find from around the globe.  The coffees we offer include a Seasonal Espresso Blend, and two or three Single Origin coffees with distinctive flavour profiles.  Check below for our current offering, but please be aware that our stocks of these seasonal coffees are limited, so don’t hesitate to order if you are keen to find your new favourite. 

Autumn Seasonal Espresso Blend

50% - El Salvador - San Ernesto Molten Candy / 30% - Brazil - Daterra Sweet Collection / 20% Sumatra - Mandheling Ari...

El Salvador San Ernesto Molten Candy

A high grown family-produced coffee, processed using the 'honey' method. This gives a distinct sweetness and enhanced...

Ethiopia Gera Farm Limu

A typical high quality bean from the 'home of coffee'. With a silky body, crisp acidity, flavours of chocolate with a...